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pumpkin seed

100% natural
ingredients

100% raw High protein Vegan
China
pumpkin seed

About Pumpkin Seeds

Pumpkin seeds are usually roasted for consumption. They can be eaten alone as a snack or added to dishes for extra taste and a crunchy texture.

Source of Protein

For a new eattitude

You can sprinkle pumpkin seeds on salads, use them in your homemade granola (mixed with nuts, cereals and dried fruit) or make your own pumpkin seed butter (a bit like peanut butter) by blending whole, raw pumpkin seeds in a food processor until smooth.

Prozis Recipe

Get a pinch:

  • 100% raw
  • Vegan
  • Plenty of kitchen uses

Note: We recommend you consult a physician or nutritionist if you have any questions regarding the use of this product. Nutritional information may vary depending on flavour.
* Images presented are merely for illustrative and promotional purposes only. The product's final image may be altered.
Quantity: 200 g
Batch: 4901/0619
Best before end:  2020-02-28
Serving size: 1 tablespoon(s) (8.1 g)
Servings per container: 24
% RI (*)
2%
46.67 kcal = 195 kJ
Energy
Fat
5%
3.72 g
Saturates
2%
0.45 g
Carbohydrate
0%
0.54 g
Sugars
0%
0.24 g
Fibre
**
0.16 g
Protein
5%
2.68 g
Salt
0%
0 g
* Reference intake of an average adult (8400 kJ/ 2000 kcal).
** Reference intake not established.

Vegan

Vegetarian

Ingredients
Pumpkin seeds (Cucurbita pepo) (100%) .
Suggested Use: Eat whole or ground. Add to salads, drinks, fruit or yoghurt.
Warnings:
May contain traces of gluten, peanuts, nuts, sesame seeds and sulphites. This product should not replace a varied and balanced diet and a healthy lifestyle. Store tightly sealed in the original packaging in a cool, dry place, avoiding direct sunlight.
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Prozis

Pumpkin Seeds 200 g

Pumpkin Seeds are an excellent source of protein, fibre and healthy fats. They’re so versatile that you can incorporate them into any meal, such as soups, salads, cookies or muffins!
Pumpkin Seeds 200 g

Quantity

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