Krafting the Krispee

With a beautiful golden color, puffed corn typically has a sweeter taste than its rice-based counterpart. A bit like popcorn really, which isn’t that weird once you realize that puffed and “popped” corn are essentially the same thing. Perfect for lightweight snacks, like Krispees.

A combination of two ingredients is used to make this crunchy snack truly unique: tomato and basil are one of the most popular Italian flavor combos in the world. If you like pizza – and let’s face it, who doesn’t – you’re bound to love these Krispees. If you want, you can even top them with cheese!