Krafting the Krispee
With a beautiful golden color, puffed corn typically has a sweeter taste than its rice-based counterpart. A bit like popcorn really, which isn’t that weird once you realize that puffed and “popped” corn are essentially the same thing. Perfect for lightweight snacks, like Krispees.
A pseudocereal with nutritious and delicious qualities, quinoa is a welcome addition to this Krispees variety. Not only is it ideal for people on a gluten-free diet, but quinoa is also surprisingly easy to like, period! It provides great crunchiness and a somewhat nutty taste that goes nicely with the base ingredient.