Krafting the Krispee

Cultivated and consumed in numerous different ways, potatoes are one of the true nutrition staples worldwide. Great when boiled, mashed and stuck in a stew, but possibly even better as a base ingredient for delicious lightweight snacks such as Krispees.

The flavor of these snacks is boosted by a simple pinch of sea salt. That’s all! Less processed than table salt, sea salt contains a higher amount of trace minerals and has no other substances, such as anti-clumping agents, added to it. At least as importantly, it enhances the flavor of these Krispees the way only salt can!