Your go-to yogurt solution—simple, delicious, and eco-friendly!
Yogurt is a nutritional powerhouse—packed with protein, essential nutrients, and active cultures that make it a versatile, gut-friendlyo staple. Whether enjoyed as a snack, breakfast, or in your favorite sauces and recipes, yogurt delivers the creamy, fermented goodness we all love.
With Prozis Probiotic Yogurt Starter Mix, making your own yogurt at home is quick, easy, and rewarding. Designed for those who value quick prep, flexibility, and sustainability, this mix lets you customize every batch to suit your taste. Stock your pantry with this wholesome goodness and enjoy high-protein, homemade yogurt anytime!
oLive cultures in yogurt or fermented milk improve lactose digestion of the product in individuals who have difficulty digesting lactose.
Fermented Goodness, Tailored to You
With Prozis Probiotic Yogurt Starter Mix, you get more than just yogurt. You get:
• A multi-culture probiotic formula with beneficial live cultures that improve lactose digestion in individuals with lactose digestion difficulties.
• Protein to fuel essential body functions. Protein contributes to the maintenance of normal bones.
• A nutrient-dense, sustainable option that’s both economical and customizable.
Say goodbye to single-use plastic pots and take control of what goes into your yogurt. From powering your nutrition to savoring a creamy, satisfying snack, homemade yogurt is a simple delight that’s as sustainable as it is delicious.
Homemade Happiness
Nutritious, versatile, free from preservatives, artificial sweeteners, and GMOs, highly digestible, cost-effective, easy to prepare, and environmentally friendly.
With 7 active bacterial cultureso:
• Lactobacillus rhamnosus
• Bifidobacterium longum
• Lactobacillus bulgaricus
• Streptococcus thermophilus
• Lactobacillus acidophilus
• Lactobacillus casei
• Lactobacillus helveticus
oLive cultures in yogurt or fermented milk improve lactose digestion of the product in individuals who have difficulty digesting lactose.
Probiotic Power
Probiotics are beneficial bacteria that support digestive balance. They can positively impact the body not only by balancing the gut microbiota but also through the production of bioactive compounds. Probiotic supplementation has been widely studied for its role in various conditions, highlighting its potential to enhance quality of life.1
Yogurt is a nutrient-rich, probiotic-enriched food that supports a healthy diet.2
1 Valdes AM, Walter J, Segal E, Spector TD. Role of the gut microbiota in nutrition and health. BMJ. 2018 Jun 13;361: k2179. doi: 10.1136/bmj.k2179. PMID: 29899036; PMCID: PMC6000740.
2 Abdi-Moghadam, Zohreh et al. (2023). Functional yogurt enriched and probiotic: A focus on human health. Clinical Nutrition ESPEN. Volume 57. Pages 575–586. ISSN 2405-4577. DOI: 10.1016/j.clnesp.2023.08.005
How to Prepare
Mix 1 stick of yogurt starter with 1 L of skimmed milk at 23–25°C / 73–77°F.
Raise the milk temperature to 42–44°C / 108–112°F and incubate for 9–10 h, or at 37°C / 98°F for 12–16 h (or until the yogurt has set). Refrigerate overnight.
Delicious Suggestions
Yogurt Pancakes
Swap out buttermilk for yogurt in your pancake batter to create irresistibly fluffy pancakes with a tangy twist.
Yogurt Parfait
Layer homemade yogurt with crunchy granola, fresh fruit, and a drizzle of honey for a nutritious and satisfying breakfast or snack.
Fruit Smoothie
Blend yogurt with your favorite fruits—like bananas, berries, or mango—and a touch of honey for a smooth, creamy, and refreshing treat.
Yogurt Dressing
Whip up a rich and creamy salad dressing by blending yogurt with olive oil, lemon juice, fresh herbs, and seasonings.
Yogurt Dips
Mix yogurt with herbs, garlic, or spices for a versatile dip that pairs perfectly with veggies, chips, or pita bread.
Remember:
• Vegetarian, Fat-Free, and Saturated Fat-Free
• High Protein
• No added sugars*
• Multi-probiotic formula with 7 active bacterial cultures
• Cost-effective, easy to prepare, and environmentally friendly
Instructions: Add 3g to 1000mL of skimmed milk at a temperature of 23-25ºC. Warm the mixture until it reaches 42-44ºC. Incubate for 9-10 hours or until the yogurt has the desired consistency. Refrigerate overnight.
Contains naturally occurring sugars. This product should not replace a varied and balanced diet and a healthy lifestyle. Store in the original packaging in a cool, dry place, avoiding direct sunlight.
Overall reviews
Overall reviews
4.93/5
58 reviews
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Customer reviews
Madalena T.
2026-09-02
Excellent yogurts
Excellent for making homemade yogurt, without additives or sugars. It makes 1 liter of homemade yogurt and saves a lot of money. I also liked the consistency. I recommend it.
Catia G.
2026-06-06
Homemade yogurts
Fantastic for making yogurt without unnecessary additives, impeccable texture, super tasty and easy to make.
Lucia A.
2026-04-16
Essential
Perfect for making homemade yogurt. Free from additives and sugars, it's the best probiotic you can't live without.
Maria F.
2026-01-14
homemade yogurt
I like it, and I tolerate it well despite my lactose intolerance. It also has a firm consistency when made with high-protein milk.
Ottavia D.
2025-10-01
First time
Delicious and creamy, it's a pleasure to be able to make yogurt at home.
Toni G.
2026-09-10
Yogurt starter
Good for the gut. Strengthens the immune system and promotes digestion!
Ana P.
2026-08-28
Probiotic
I make yogurt every week and I loved the probiotic, it made them so creamy!
Antonino B.
2026-08-27
To save money
Perfect for making yogurt at home and saving a lot.
Lucrezia F.
2026-06-29
Good
Very useful and convenient, with one portion you get 1 litre of yogurt
Overall reviews