Krafting the Krispee

Made famous in rice cakes ever since the 1980s, puffed rice hardly needs an introduction. The “popcorn effect” makes each rice grain look like a small, featherlight piece of cloud, sent down from heaven to be processed into delicious snacks like Krispees.

The only thing these Krispees were still lacking was a bit of savory cheese flavor. One thing led to another, and here you have the downright crunchy and delicious end result! Light on the one hand yet hearty on the other, these snacks are perfect as hors d’oeuvres or a more substantial bite for on the go.